Meatloaf is one of those comfort foods that meet the grade every time. This recipe for spicy meatloaf not only meets the cut; it is top of its class. It is easy to make but delivers on succulence and flavour as well. Let’s make spicy meatloaf
You will need the following ingredients:
- Minced beef – 750 grams
- Pork sausage meat - 275 grams
- Onions -one medium ( finely chopped )
- Fresh bread crumbs - 125 grams
- Mozzarella cheese (grated) – half a cup
- Eggs -one large ( beaten)
- Garlic – one clove = minced
- Red chillies – two (chopped)
- Coriander seeds – one teaspoon (coarsely ground)
- Chilli powder – ½ tablespoon
- Tomato puree – one tablespoon
- Beef stock – 100 ml
1)Preheat the oven to 180 degrees Celsius
2)Mix all the ingredients except the cheese. Using your hands is best to do this
3)Flatten into a rectangle. Sprinkle the cheese on one side near the end. Roll up Swiss roll style, with the cheese ending in the middle
4)Place into a well-greased baking dish. Cover with oiled parchment paper.
6)Place in the oven for an hour, then remove the parchment paper.
7Bake uncovered for a further 30 minutes
8)Serve
This recipe will serve four to five portions. It is excellent with mashed potatoes and with a healthy dash of Sriracha Chilli sauce
Image credit: RitaE / CC BY-SA 4.0 / via Wikimedia Commons