Making Chilli relishes and pastes

Making  Chilli sauces and relishes at home

So easy to make

Making Chilli relishes and pastes at home is easy. If you follow the instructions in these recipes, in no time at all, you will have home-made Chilli relishes and pastes that all will admire

A relish is a condiment used to accompany food. Its difference from a sauce is its texture and viscosity (its pouring ability). Relishes are used as an accompaniment to a cooked meal or spread on bread. On the other hand, pastes are generally used to add flavour to a meal before cooking.  Both relishes and pastes are thicker than hot sauces.

Enjoy your relish and Chilli paste making.

 

Relish and paste recipes

Pindjur -Bulgaria
Ajvar - North Macedonia
Adjika - Georgia