Marli’s blaze loaded fries

Marli's blaze loaded fries
Nutrition Information
  • Serves: 3 generous portions
  • Serving size: 155g
  • Calories: 627
  • Fat: 38 g
  • Saturated fat: 16g
  • Carbohydrates: 40g
  • Sugar: 3.5g
  • Sodium: 1500mg
  • Fiber: 5g
  • Protein: 35g
Recipe type: Appetizer
Cuisine: American
Prep time: 
Cook time: 
Total time: 
You simply must try these sensational spicy loaded fries crafted by the gifted chef at Marli Cooks on Instagram. They're already fantastic on their own, but when paired with our Adore Lemon Piri-Piri sauce, they reach extraordinary heights. Truly out of this world! This dish is bound to earn a top spot among your family's favourites.
  • Lemon-peri peri sauce - one teaspoon
  • Three large potatoes ( approximately 350 grams)
  • Paprika - one gram
  • Salt - half a teaspoon
  • Pepper - one gram
  • Cheese - 50 grams
  • Pickled Jalapeños - 20 grams
  • Red chilli - 8 grams
  • Chive - sprinkling
  • 4 rashers Bacon ( approximately 80 grams)
  • Sour cream - two tablespoons
  1. Chop your potatoes up into fries,spray with oil and season with your favourite seasonings.
  2. Airfry for 20-25 mins shaking every 7-10 mins.
  3. Ffry the bacon until crispy and cut into bite size pieces.
  4. Chop your chilli into fine pieces.
  5. Time to load up
  6. Fries in the bottom
  7. Followed by cheese and your chosen toppings.
  8. Place in a heated oven for 5 minutes until crispy.
  9. Top with sour cream
  10. Add Lemon-peri peri chilli workshop sauce and chive..Enjoy and feel the heat!
Adore Lemon Piri -Piri Chilli sauce sauce is available from our web shop The Chilli Workshop Store

Watch the recipe being made by Marli on instagram @ Marli Cooks