Egg curry meets many needs. Not only is it gluten-free, vegetarian and carb friendly, it is very tasty as well. If you want a meal that will please your family and friends , but won't cost a whole lot, look no further. A great meal with ticks a lot of boxes.
Serving size: 200 grams Calories: 148 Fat: 9 g Saturated fat: 1 g Unsaturated fat: 7 g Trans fat: 0 g Carbohydrates: 13 g Sugar: 7 g Sodium: 680 mg Fiber: 5 g Protein: 4 g Cholesterol: 46 mg
Recipe by The Chilli Workshop at https://chilliworkshop.co.uk/recipes-with-chilllies/dietary-preference/low-carb-with-the-chilli/egg-curry/