Griilin pineapples as a dessert is really easy to do. For minimal effort you land up with a dish that everyone loves. When you add a little Chilli to that and you have a real winner. Very good when done in grill pan on your stove top but but even more exceptional when done on the BBq
Ingredients
Pineapples - one large ( ripe)
Chilli flakes - one tablesppon
Brown sugar - two tablespoons ( optional)
Lime juice - one tablespoon
Instructions
Skin the pineapple and into 20mm slices
Sprinkle with sugar ( if using and lime juice)
Bring a griddle pan to high heat. ( on the BBQ place on the grill over slow burning coals)
Place the pine apple rings in the pan . Grill until black/ brown char marks appear on the first side then flip
When the second sided is simailary borwne flip again. Cook for another 30 seconds
Sprinkle with chilli flakes
Serve on its own or with ice-cream
Notes
Keywords: Grilled pinapple with Chilli flakes
Serves: about 10 portions ( dependant on pineapple size)
Nutrition Information
Serving size: 100g Calories: 53 Fat: 0 g Saturated fat: 0 g Unsaturated fat: 0 g Trans fat: 0 g Carbohydrates: 11 grams Sugar: 11 g Sodium: 3 mg Fiber: 1 g Protein: 0 g Cholesterol: 0 mg
Recipe by The Chilli Workshop at https://chilliworkshop.co.uk/recipes-with-chilllies/spicy-desserts-with-chillies/grilled-pineapple-dessert/